ON ARRIVAL

Oysters Scandi-Style
Fresh Oysters Scandi-Style Topped with Capers, Dill and Lemon Juice

To Start

Fried Zucchini Flowers
with Ricotta Cheese, Tomato & Pepper Sauce, Basil

Beef Tartare
with Truffle Aioli served Crispy Polenta

Main Course

Panfried Barramundi
with Charred Leek & Hazelnut

OR

Lamb Ragu
Rigatoni Pasta with Slow Cooked Lamb, Parmigiana Reggiano

OR

Ricotta Gnocchi
Red Pepper Pesto, Parmesan Cheese

Desserts

Portofino Tiramisu
OR
Apple Tarte

A complimentary bottle of Sparkling Wine per table

IDR 500K ++ per person

(++ 17% Tax and Service)

PORTOFINO

Jl. Raya Pengosekan, Ubud, Bali, 80571
+62 821 474 544 70
info@portofinoubud.com